In 2020, it is made from Cabernet Franc and Cabernet Sauvignon varieties. The fermented wine spent a year in small barriques. It is named after the French conductor who moved to Hungary. Philippe bought a plot of land on the Tagyon hill and entrusted us with the cultivation of the land, which yields this wine, made in the French Bordeaux style.
A nice full-bodied, liver-coloured wine. Cabernet franc 65 %,Cabernet sauvignon 35 %. Aged in oak for 1 year in 225 l trust medium plus barrels. Nice tannins, a range of ripe black berries on the palate.