Blog - MOVIN Wine Export Agency

4 min

by Movin Hungary

Meet the Winemaker: Anna Tornai – A Volcanic Legacy from Somló to the World

In the latest edition of our Meet the Winemaker series, we sit down with Anna Tornai, third-generation owner of Tornai Winery, nestled on the slopes of Hungary’s legendary Somló hill. With over 75 years of history, international accolades, and a passionate commitment to native grape varieties, Tornai Winery is a shining ambassador of what volcanic terroir can express in a bottle.

4 min

by Movin Hungary

Meet the Winemaker – “Volcanic Soul, Sweet Legacy” — A Conversation with Máté Tóth, Managing Director of Gróf Degenfeld Wine Estate

It’s not every day you get to sip wine made from grapes grown on volcanic soil, aged in barrels beneath a historic castle, and crafted using a more than 500 years old recipe. This is Tokaj, this is Gróf Degenfeld Wine Estate. We caught up with Máté Tóth, managing director of the estate, for a warm and honest chat about organic viticulture, the power of Tokaji Aszú, and why their wines are more than just a drink — why are they a liquid heritage.

4 min

by Movin Hungary

Meet the Winemaker – Crama Oprișor: Embracing the Soul of Oltenia

Discover Crama Oprișor, a Romanian winery blending tradition, creativity, and terroir. In this exclusive interview, General Manager Gabriel Roceanu shares the story behind their wines, their international presence—including Delhaize—and the cultural mission that drives them.

2 min

by Movin Hungary

Design That Sells: Why Great Packaging Drives Wine Export Success – and How MOVIN Agency Applies This Insight

In today’s saturated global wine market, the journey from vineyard to shelf requires more than a well-crafted product. As Meininger’s International recently explored in their article “How Great Design Leads to Wine Market Success”, packaging and label design are now essential drivers of sales and brand recognition — especially in export.

3 min

by Movin Hungary

Global Organic Wine Market Trends

The global organic wine market has been experiencing significant growth, driven by increasing consumer interest in health, sustainability, and quality. In 2021, the market was valued at approximately $9.84 billion and is projected to reach $25.07 billion by 2030, reflecting a compound annual growth rate (CAGR) of 11.3%.

3 min

by Movin Hungary

The SCC Method: A Game-Changer for the Non-Alcoholic Wine Industry?

The production of non-alcoholic wine has faced challenges in maintaining the complexity, aroma, and mouthfeel characteristic of traditional wines. The Spinning Cone Column (SCC) method, a cutting-edge technology, offers a potential breakthrough by preserving key volatile compounds and enhancing structural integrity. This article explores the SCC method, its scientific basis, and its impact on the quality of zero-alcohol wines, positioning it as a transformative innovation for the industry.

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MEET THE WINEMAKER Series: A Modern Approach to Terroir-Driven Excellence

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