Yellow-green, with a young, attractive appearance and a firm and invigorating taste, Castel Bolovanu Riesling proves to be easy to match with various light dishes - salads, chicken or fish recipes (including marinated or lightly smoked) or eggplant and caviar. The fresh aromas - of citrus, white flowers, pollen - recommend it to be enjoyed independently, well cooled, "for a story".