Retail
Chardonnay - Concrete Egg-Fermented
2023
Territory
Bulgaria
Style
white wine
ABV%
13%
This unique for Bulgaria Chardonnay is called "Egg-fermented" due to the fact that it is produced in concrete fermenters in the shape of giant eggs. The ideal oval shape of this type of vessel creates a constant natural batonnage during fermentation. As a consequence, the wine's aromatic profile, volume and structure are enriched. Sparkling golden colour with greenish highlights. The nose is elegant, with notes of moss, limestone, ripe citrus and tropical fruits, lime. A noble chardonnay with a juicy and tight body with soft freshness and excellent length.
Price
€5-€10
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In stock
6000