Through the bottle's glass you can see the shining of the rosé coral wine, with salmon tones. The aroma of wild strawberry and raspberry from the forefront brings out the sweetness of sunny summer days. The aroma's elegance is offered by the subtle tones of dried herbs and fine spices. Consumed at a temperature of 12ºC, it brings out a familiar red forest fruit and cherry compote taste, a wine with average acidity and a prolonged and pleasant aftertaste. Rosé Domeniile Vinarte (Vinarte Estate) can be aged in the bottle, in cellar conditions, for a maximum of 2 years. During this time, the wine's character reaches new dimensions, and the flavours and texture of the wine favour even more the taste of white meat dishes, salmon, tuna and seafood.