The skin of the Pinot Gris grape is reddish-burgundy, so the rosé color can be extracted with a short skin maceration. Fermented and aged in stainless steel tanks, to preserve the fruitiness. A Pinot Gris with an unusual style, a favorite of young people and summer parties.
Crystal clear light salmon color with medium viscosity. On the nose the wine is clean. Rose hip and stem with raspberry leaf. The relevant character of the varietal is not dominant. On the palate the dry sip has medium plus acidity and alcohol. Also, it is more complex with some strawberry and lime notes. It is refreshing and unique aftertaste with some bitter sour cherry core taste as well.